Sorry for the lack of posts for the last week or two, but we were in the process of moving. In the meantime, here's Martha's tip on how to pick the perfect watermelon ... good timing!
“Check the rind when picking watermelons. It should be matte, not glossy. Also, the bottom should be cream colored.”
A Nice Surprise from a Special Reader
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A few weeks ago, I received a lovely surprise in the mail. It was from
Amanda Graff, a former assistant chef, recipe developer and producer from
Martha's...
5 days ago
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