At first glance, 50 issues doesn't sound like a lot, but when you consider how quickly magazines fold these days, it's quite the accomplishment. Although it seems like the magazine just arrived on the scene, they are already celebrating their 50th issue.
To commemorate the occasion, Everyday Food editors got together and listed their top five favorite recipes for chicken, pasta and chocolate, which you can find right here. Dig in!
A Special Edition of Martha's Hundredth Book
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Earlier this year, an American leather goods company in New York called *Graphic
Image* co-published a very special edition of Martha's 100th book: "*Mart...
5 weeks ago
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